Effects of Composite Coating Consisting of Ginkgo biloba Leaf Extract and Sodium Alginate on Quality of Fresh-Cut 'Red Fuji' Apples
Year: 2014
Type: article
Source: Food Science
Author: Zhang Mei-fan
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2373747136
