Work

Antioxidant Measures of Meat

Year: 2009

Type: article

Source: Meat Research

Author: Junjie Chen

Institution: Henan Agricultural University

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2378470575

FWCI:

Cites:

Cited by:

Related to: 10