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Mechanism and Kinetic Analysis of Enzymatic Limited Hydrolysis of Soy Protein Isolate
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Year:
2002
Type:
article
Source:
Journal of Chemical Industry and Engineering
Author:
Feng Ye
Language:
English
Topic:
Protein Hydrolysis and Bioactive Peptides
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W2379313186
FWCI:
Cites:
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