Work

TLC to Fleetly Analyze Monosaccharide Composition of Polysaccharide

Year: 2006

Type: article

Source: Food Science

Author: Gou Xiao-jun

Institutions: Chengdu University, Chengdu University of Traditional Chinese Medicine

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2384806573

FWCI:

Cites:

Cited by: 6

Related to: 10