Characterization of paraplantaricin C7, a novel bacteriocin produced by Lactobacillus paraplantarum C7 isolated from kimchi.
Year: 2007
Type: article
Source: PubMed
Authors: Kwang-Hee Lee, Jae-Yong Park, Seon-Ju Jeong, Gun-Hee Kwon, Hyong-Joo Lee, Hae Choon Chang, Dae Kyun Chung, Jong-Hoon Lee, Jeong Hwan Kim
Institution: Gyeongsang National University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2385202651
