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GC/MS analysis of chemical constituents of volatile oil of Michelia hedyosperma Lew fruits
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Year:
2007
Type:
article
Author:
WU Xin-gui
Language:
English
Topic:
Essential Oils and Antimicrobial Activity
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W2385865601
FWCI:
Cites:
Cited by:
3
Related to:
10