Work

Effect of K and 6-BA on Apple Fruit Quality

Year: 2011

Type: article

Source: Shanxi nongye kexue

Author: Xinping Wang

Institution: Shanxi Academy of Agricultural Sciences

Language: English

Topic: Plant Physiology and Cultivation Studies

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2387423505

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