Work

Effect of Postharvest Salicylic Acid Treatment on Color and Texture of Pear Fruit(Pyrus bretchneideri cv.Zaosu)

Year: 2010

Type: article

Source: Xiandai shipin keji

Authors: Junjie Wang, Yang Bi, Fan CunFei, Tingting Zhang, Zhihong Zhang, Fu RuiJuan, Yanbin Liu

Institution: Gansu Agricultural University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2388081719

FWCI:

Cites:

Cited by: 1

Related to: 10