KONSUMSI PANGAN DAN GIZI SERTA SKOR POLA PANGAN HARAPAN (PPH) PADA ANAK USIA SEKOLAH 7—12 TAHUN DI INDONESIA (Food and Nutrient Consumption and Desirable Dietary Pattern Score of School-Age Children 7—12 Years Old in Indonesia)
Year: 2014
Type: article
Abstract: ABSTRACT This study was aimed to assess food consumption, nutrient intake, Nutritional Dietary Quality (NDQ), Desirable Dietary Pattern (DDP) score, and correlation between DDP score and NDQ in school-age children 7—12 years old. The study was conducted by analyzing food consumption data of Basic Health Research 2010 collected through a 24-hour recall method. Subject obtained was 23,981 children. The results showed that most school-age children consume cereals (99.5%) and a few consume oily seeds (1.9%). Most school-age children (more than 50.0%) were deficit of energy, fat, carbohydrate, water, vitamin A, vitamin B1, vitamin B9, vitamin C, calcium, phosphor, and zinc. The mean of DDP score was 64.8±14.7. The mean of NDQ was 55.4±15.6. Statistical test results showed medium strong correlation between DDP score and NDQ (r=0.6). Keywords: desirable dietary pattern, food consumption, nutrient intake, school-age children ABSTRAK Penelitian ini bertujuan untuk menilai konsumsi pangan, asupan gizi, mutu gizi konsumsi pangan (MGP), skor pola pangan harapan (PPH), dan korelasi antara skor PPH dan MGP pada anak usia sekolah 7—12 tahun. Penelitian ini dilakukan dengan menganalisis data konsumsi pangan Riset Kesehatan Dasar (Riskesdas) 2010 yang dikumpulkan melalui metode recall 24 jam. Subjek yang didapatkan yaitu 23 981 anak. Hasil penelitian menunjukkan bahwa sebagian besar anak usia sekolah mengonsumsi padi-padian (99.5%) dan sebagian kecil mengonsumsi buah/biji berminyak (1.9%). Sebagian besar anak usia sekolah (lebih dari 50.0%) mengalami defisit energi, lemak, karbohidrat, air, vitamin A, vitamin B1, vitamin B9, vitamin C, kalsium, fosfor, dan zink. Rata-rata skor PPH anak usia sekolah yaitu 64.8±14.7. Rata-rata MGP anak usia sekolah yaitu 55.4±15.6. Hasil uji statistik menunjukkan korelasi yang cukup kuat antara skor PPH dan MGP (r=0.6). Kata kunci: anak usia sekolah, asupan gizi, konsumsi pangan, pola pangan harapan
Author: Karina Indah Pertiwi
Language: Indonesian
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: green
OpenAlex ID: W1894969585