Work

Effects of Resveratrol on Learning,Memory and Brain Antioxidant Abilities in D-Galactose-Induced Aging Mice

Year: 2014

Type: article

Source: Food Science

Author: Liu Gui-sha

Institutions: Ningxia University, Xinhua College of Ningxia University

Language: English

Topic: Antioxidants, Aging, Portulaca oleracea

Subfield: Cellular and Molecular Neuroscience

Field: Neuroscience

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2393592244

FWCI:

Cites:

Cited by: 2

Related to: 10