Work

Investigation and analysis on food production and processing enterprises' behavior of food additives using

Year: 2012

Type: article

Source: Food and Machinery

Author: Linhai Wu

Institution: Jiangnan University

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2393601171

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Related to: 10