Work

Studies on Micro-porous Starch Absorbing Grape Seed Extract and on Microencapsulation of Procyanidins

Year: 2006

Type: article

Source: Shipin yanjiu yu kaifa

Author: Zhao‐Hui Wu

Institution: Liaoning Academy of Agricultural Sciences

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2394083201

FWCI:

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Related to: 20