Work

Effect of Fermentation Broth of Trichoderma viride on Postharvest Diseases and Quality of Mango Fruits

Year: 2012

Type: article

Source: Food Science

Authors: Ye Weijuan, Feng Wei-hua, Yu Xin, Wu ShaoHui, Yu Jiang

Institution: Sichuan Agricultural University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2394352677

FWCI:

Cites:

Cited by: 1

Related to: 10