Work

[Dietary fiber intake among the general population in 25 prefectures].

Year: 1993

Type: article

Source: PubMed

Authors: S Nakaji, K Sugawara, S Iwane, M Todate, Y Yoshida, B Mori

Institution: Hirosaki University

Language: Japanese

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2395249672

FWCI: 0.42

Cites:

Cited by: 4

Related to: 10