Work

Evaluation of a quantitative food frequency questionnaire used in a group of Norwegian adolescents.

Year: 1995

Type: article

Source: PubMed

Authors: L F Andersen, M Nes, I T Lillegaard, B Sandstad, G E Bjørneboe, C A Drevon

Institution: University of Oslo

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2397743206

FWCI: 6.222

Cites:

Cited by: 82

Related to: 10