Work

Impact of Cell-free Supernatant of Lactic Acid Bacteria on Putrescine and Other Polyamine Formation by Foodborne Pathogens in Ornithine Decarboxylase Broth

Year: 2015

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.5b02410

Authors: Fatih Ozogul, Giulia Tabanelli, Nurten Toy, Fausto Gardini

Institutions: Cukurova University, University of Bologna

Language: English

Topic: Polyamine Metabolism and Applications

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2403182900

FWCI: 0.643

Cites: 37

Cited by: 18

Related to: 10