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Probiotics and therapeutic effect in clinical practice - Review
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Year:
2015
Type:
article
Authors:
Gabriela Bahrim,
Dunarea de Jos
Language:
English
Topic:
Probiotics and Fermented Foods
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W2403426725
FWCI:
0.343
Cites:
69
Cited by:
5
Related to:
10