Work

Induction of 2'-5' A synthetase activity and interferon in humans by bacteria used in dairy products.

Year: 1991

Type: article

Source: PubMed

Authors: B Solis Pereyra, D Lemonnier

Institution: Hôpital Bichat-Claude-Bernard

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2406314218

FWCI: 0.607

Cites:

Cited by: 31

Related to: 10