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[The genomic characteristics of thermostable mutants of Lactobacillus acidophilus].
PubMed
Details
Locations
Year:
1994
Type:
article
Source:
PubMed
Authors:
G F Levanova,
G P Shamanova,
D M Troshkina,
N A Broniagina
Language:
Russian
Topic:
Probiotics and Fermented Foods
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W2406734765
FWCI:
Cites:
Cited by:
Related to:
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