Work

[Efficacy and critical implications of food handlers' professional training: analysis of an experience].

Year: 2002

Type: article

Source: PubMed

Authors: G Furnari, N Molino, S Bruno, G Quaranta, P Laurenti, G Ricciardi

Institution: Università Cattolica del Sacro Cuore

Language: Italian

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Quality education

Open Access status: closed

OpenAlex ID: W2411131180

FWCI:

Cites:

Cited by: 7

Related to: 10