Validation of a food-frequency questionnaire using multiple-day records and biochemical markers: application of the triads method.
Year: 2000
Type: article
Study design: Observational Study
Source: PubMed
Authors: J P Daurès, M Gerber, J Scali, C Astre, C Bonifacj, R Kaaks
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2411325619