Work

Changes in Triglyceride‐Rich Lipoprotein Composition in Response to a High‐Fat Meal Promote Endothelial Inflammation in Hypertriglyceridemic Subjects

Year: 2016

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.30.1_supplement.957.12

Authors: Anita Rajamani, Andrea Fernandez, Scott I. Simon, Anthony G. Passerini

Institution: University of California, Davis

Language: English

Topic: Atherosclerosis and Cardiovascular Diseases

Subfield: Immunology

Field: Immunology and Microbiology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Institutes of Health

Award: G9000319532

OpenAlex ID: W2416484303

FWCI:

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Related to: 20