Long-term follow-up of the treatment of essential hypertension with a high-fibre, low-fat and low-sodium dietary regimen.
Year: 1985
Type: article
Study design: Clinical Trial
Source: PubMed
Authors: P M Dodson, P J Pacy, E V Cox
Language: English
Topic: Sodium Intake and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2417400584