Apports alimentaires en lipides totaux et acides gras saturés de la population genevoise: Une surprenante évolution
Year: 1993
Type: article
Study design: Observational Study
Source: Sozial- und Präventivmedizin
DOI: 10.1007/bf01624537
Language: French
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2419038126
