Work

Glycaemic index of some commonly consumed foods in western India.

Year: 1993

Type: article

Source: PubMed

Authors: U V Mani, B M Prabhu, S S Damle, I Mani

Institutions: Maharaja Sayajirao University of Baroda, Cadila Pharmaceuticals (India), Lambda Therapeutic Research (India)

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2444231229

FWCI: 0.407

Cites:

Cited by: 39

Related to: 10