Work

[Bacteriocins produced by lactic acid bacteria].

Year: 2011

Type: article

Source: PubMed

Authors: Andrea Bilková, Hana Kinová Sepova, Frantisek Bilka, Andrea Balázová

Institution: Comenius University Bratislava

Language: Slovak

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2460916091

FWCI: 3.652

Cites:

Cited by: 34

Related to: 10