Alginate-based encapsulation of polyphenols from Clitoria ternatea petal flower extract enhances stability and biological activity under simulated gastrointestinal conditions
Year: 2016
Type: article
Source: Food Hydrocolloids
Institutions: Chulalongkorn University, Ewha Womans University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Funder: Chulalongkorn University
OpenAlex ID: W2464738196
