Work

[Resistance of Lactobacillus casei subsp. casei SY13 and Lactobacillus delbrueckii subsp. bulgaricus LJJ to reactive oxygen species].

Year: 2009

Type: article

Source: PubMed

Authors: Shuwen Zhang, Jiaping Lv, Bilige Menghe, Heping Zhang, Liyu Zhang, Jinhui Song, Zhifei Wang

Institution: Chinese Academy of Agricultural Sciences

Language: Chinese

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2466635175

FWCI:

Cites:

Cited by: 2

Related to: 10