Effect of Flour Blending on Bread Characteristics
Year: 2011
Type: article
Authors: Masood Sadiq Butt, Javaid Iqbal, Ambreen Naz, Hafiz Ansar Rasul Suleria, Faiza Saleem, Muhammad Ahmar Jahangir
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2472061517