Work

Effective Moisture Diffusivity, Activation Energy and Dielectric Model for Palm Fruit Using a Microwave Heating

Year: 2015

Type: article

Source: Journal of Microwave Power and Electromagnetic Energy

DOI: 10.1080/08327823.2015.11689900

Authors: Kritsada Puangsuwan, Mitchai Chongcheawchamnan, Chakrit Tongura

Institution: Prince of Songkla University

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Thailand Research Fund, Prince of Songkla University

OpenAlex ID: W2478756850

FWCI: 0.96

Cites:

Cited by: 9

Related to: 10