Effect of Methyl Jasmonate and Elevated Carbon Dioxide on Postharvest Chilling Susceptibility and Quality in Cucumber (Cucumis sativus L.)
Year: 2004
Type: article
Source: 원예과학기술지
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W247899993
