Work

Food Microbiology: Principles into Practice

Year: 2016

Type: book

Source: Wiley eBooks

DOI: 10.1002/9781119237860

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2479254518

FWCI: 6.074

Cites:

Cited by: 270

Related to: 10

Parts: 61