Work

Comparative analysis of the prevalence of Campylobacter spp. in retail turkey and chicken meat

Year: 2004

Type: article

Source: Archiv für Lebensmittelhygiene

Authors: Thomas Alter, M. Gürtler, Florian Gaull, Annette Johne, K. Fehlhaber

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2485359194

FWCI: 1.161

Cites:

Cited by: 11

Related to: 10