Work

25 Enhancing the Nutritional Quality of Fruit Juices Advanced Technologies for Juice Extraction and Pasteurization

Year: 2009

Type: article

Authors: Robert D. Hancock, Derek Stewart

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2485501401

FWCI:

Cites: 129

Cited by: 2

Related to: 10