Work

01 Molecular Evolution and Diversity of Food Borne Pathogens

Year: 2005

Type: article

DOI: 10.1201/9781420027976-52

Authors: Katy Windham, Kendra K. Nightingale, Martin Wiedmann

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2488978853

FWCI:

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