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Food, organic and pharmaceutical applications
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Year:
1994
Type:
book-chapter
Source:
Springer eBooks
DOI:
10.1007/978-94-011-0597-2_12
Authors:
W. J. Lough,
I. W. Wainer
Language:
English
Topic:
Food and Agricultural Sciences
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W2491162355
FWCI:
Cites:
3
Cited by:
Related to:
10