Fatty acid desaturation and chain elongation in eukaryotes
Year: 1996
Type: book-chapter
Source: New comprehensive biochemistry
Parent work: Biochemistry of Lipids, Lipoproteins and Membranes
Author: Harold W. Cook
Institution: Dalhousie University
Language: English
Subfield: Reproductive Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2493868683