In Vitro Evaluation of Anti-oxidant Properties of Cucumis Melo L. Extracts of Leaves and Fruit
Year: 2013
Type: article
Authors: T. Murali Krishna, Daisuke Shiva, D Keerthi, Atika Nandini, Aswaq. Ahmed, T Vijaya Bhaskar Reddy, Awanish Kumar
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2496394059
