Work

Chemie potravin 1

Year: 1999

Type: article

Author: Jan Velı́šek

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2499463920

FWCI: 0.495

Cites:

Cited by: 60

Related to: 3