Factors Affecting Salivary Sodium Concentration, NaCl Intake, and Preference Threshold and Their Interrelationships
Year: 1980
Type: book-chapter
Source: Elsevier eBooks
Authors: TERRY N. THRASHER, MELVIN J. FREGLY
Language: English
Topic: Sodium Intake and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2505349366