Work

Étude Physicochimique Et Microbiologique De Laits Crus (

Year: 2009

Type: article

Authors: Abderrahim Benzakour, El Hassan Berny, Mohammed Ouhssine

Language: French

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2507763593

FWCI: 0.403

Cites: 7

Cited by: 17

Related to: 10