Work

Aceite de oliva virgen, el alimento con propiedades farmacológicas preventivas de la aterosclerosis

Year: 2015

Type: article

Source: Dialnet (Universidad de la Rioja)

Authors: Joaquín C. Surra, María Á. Navarro, María Victoria Luna Martínez, Jesús Osada

Language: Spanish

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2513880693

FWCI:

Cites: 29

Cited by:

Related to: 10