Work

Effect of Pistachios Consumed with Different Common Carbohydrate Foods on Postprandial Glycemia

Year: 2007

Type: article

Source: The FASEB Journal

Authors: Cyril W.C. Kendall, Andrea R. Josse, David J.A. Jenkins

Language: English

Topic: Nuts composition and effects

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W25236788

FWCI:

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Related to: 10