Work

Sustainable food consumption and production in a resource-constrained world

Year: 2011

Type: article

Source: CINECA IRIS Institutial research information system (University of Pisa)

Authors: Annette Freibauer, Erik Mathijs, Gianluca Brunori, Zoya Damianova, Elie Faroult, J. Girona, O'Brien Lance, Sébastien Treyer

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W2525539475

FWCI: 8.606

Cites: 122

Cited by: 122

Related to: 10