Work

For Take Away and Delivery: Food Preparation at HK11C

Year: 2014

Type: article

Authors: Wim Van Neer, Bea De Cupere

Language: English

Topic: Culinary Culture and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2527337118

FWCI: 1.389

Cites:

Cited by: 1

Related to: 10