Determination of essential minerals in quinoa seeds cultivated under drought and salinity conditions
Year: 2016
Type: conference-paper
Abstract: Crop and food safety of many countries in arid and semi arid areas is threatened by climate change.A reduced productivity and decreasing crop quality are the most severe problems caused by increased drought and salinity.Therefore, it is important to find new crops which grow under severe climate conditions and which have a nutritional value equal or higher than cereals (Wheat, Barley, Corn, etc). Chenopdium quinoaWilld, a pseudo-cereal and pseudo-grain originates from Andean region.It has intolerance to abiotic stresses and it can grow in saline soil as a halophyte plant and with limited water quantity and quality.Quinoa seeds also have excellent
Language: English
Topic: Seed and Plant Biochemistry
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W2529540502
