Work

Influence of Gibberellic Acid on the Grapevine and its Fruit in Czechoslovakia

Year: 1963

Type: article

Source: American Journal of Enology and Viticulture

DOI: 10.5344/ajev.1963.14.3.161

Author: Josef Blaha

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2529736204

FWCI:

Cites:

Cited by: 9

Related to: 10