Work

Impact of berry polyphenolics on lowering obesity-induced inflammation: Evidence in molecular and animal models

Year: 2013

Type: article

Source: Journal of Obesity & Weight loss Therapy

Author: Ock K. Chun

Institution: University of Connecticut

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2530703470

FWCI:

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Related to: 10