Work

Influence of lipase under ultrasonic microwave assisted extraction on changes of triacylglycerol distribution and melting profiles during lipolysis of milk fat

Year: 2016

Type: article

Source: RSC Advances

DOI: 10.1039/c6ra22247a

Authors: Khamis Ali Omar, Mahamadou Elhadji Gounga, Ruijie Liu, Waleed Aboshora, Nabil Qaid M. Al-Hajj, Qingzhe Jin, Xingguo Wang

Institutions: Jiangnan University, State Key Laboratory of Food Science and Technology, Université de Maradi

Language: English

Topic: Food Chemistry and Fat Analysis

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funder: National Natural Science Foundation of China

OpenAlex ID: W2531887159

FWCI: 1.573

Cites: 29

Cited by: 5

Related to: 10