Work

Evaluation of different methods for DNA extraction from milk

Year: 2014

Type: article

Authors: Helena Volk, Saša Piskernik, Marija Kurinčič, Anja Klančnik, Nataša Toplak, Barbara Jeršek

Language: English

Topic: Identification and Quantification in Food

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2550743028

FWCI: 0.771

Cites: 22

Cited by: 25

Related to: 10